SOSU BARREL-AGED SRIRACHA

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 This Sriracha has enough heat to knock your socks off. If you're not a fan of getting dropkicked in the chest with every bite, you might wanna stick to your normal hot sauce of choice. For real men only.

This Sriracha has enough heat to knock your socks off. If you're not a fan of getting dropkicked in the chest with every bite, you might wanna stick to your normal hot sauce of choice. For real men only.

"Hey, it works for whiskey, so why not for another one of the key food groups, sriracha? Made using fresh, locally sourced ingredients — specifically chili peppers, brown sugar, garlic, and salt — Sosu Barrel-Aged Sriracha is a new take on everyone's favorite rooster-emblazoned condiment. Aged for one (or in the case of the limited-edition version, three) month(s) in whiskey barrels, the pepper mash takes on sweet, fruity, and smoky notes that help balance out the spiciness of the sauce, making it an even more amazing accompaniment for eggs, meat, noodles, or anything else you can imagine."

- Quoted from Uncrate.com